Posted by on July 28, 1998 at 03:16:08:
Research degree in biotechnology, diploma of a National engineering school in food science (ENSAIA, Nancy, France, 1998)
First certificate exam of Cambridge University.
1998 : 6 months in GBX (France) : scientific instrumentation (measurement of water activity, superficial tension) : research and developpement, quality control, marketing...
1997 : 1 month in a microbrewery in Germany, 1 month in an horse riding center (as an employee) in Ireland
1996 : 1 month in yeast Packaging : manual worker at Lesaffre Normandie (France)