Posted by on April 16, 19102 at 13:52:57:

Education background : B . Sc (HONS) Food Science & Nutrition ( University Malaysia Sabah )
Major in : Food chemistry & biochemistry, Food analysis , Food law, regulation & quality control, Nutrition, Food service, Food toxicology , food preservation, food microbiology
Minor in : Marketing, Management,Basic of Business,Basic of Entrepreneurship,Commercial Law
,Entrepreneurship management & Business Plan

COMPUTER SKILLS : Microsoft Word, Microsoft Windows, Power Point , Corel Draw !Internet System & SPSS
LANGUAGE SKILL : Complete fluency in English, Malay and Chinese: Reading, writing and conversation. Basic knowledge of Japanese.

CAPABILITIES : Self starter, not afraid of long hours, good leadership and analytical skill, extensive manage quality control program, work cooperative with a wide range of personalities.