Posted by on January 03, 19101 at 23:42:05:

1-M.Sc. chemistry

2-B.Sc. with a) chemistry
b) biochemistry
c) microbiology

3- 13 yrs. experiance in food industry
related to juices,squashes,sauces,vinegars,
jams,pickles and baking industry.

4- ONE YEAR MICROBIOLOGICAL ANALYSIS TRAIUNING
FROM QUID-E-AZAM UNIVERSITY ISLAMABAD (PAKISTAN)

5-INTRODUCTION TO PRODUCTION MANAGEMENT COURSE FROM
P.I.M.LAHORE PAKISTAN.

6-MATERIAL MANAGEMENT COURSE FROM A.I.O.U. ISLAMABAD

7-MARKETING COURSE FOR EXECUTIVES FROM A.I.O.U.
ISLAMABAD (PAKISTAN)